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kathygnomeOysters make everything better. Well oysters and vodka martinis.
More seriously, our shellfish department has apparently had a hugely succesfull year of cultivating oysters and brought over a hundred or so fresh from the water. They were seconds that were imperfectly shaped, but geezus were they perfectly wonderful. Made a nice sauce with shallots and vinegar and we scoffed them!
More seriously, our shellfish department has apparently had a hugely succesfull year of cultivating oysters and brought over a hundred or so fresh from the water. They were seconds that were imperfectly shaped, but geezus were they perfectly wonderful. Made a nice sauce with shallots and vinegar and we scoffed them!
